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Dine & Dish

News, Notes, and Gossip About the Charlotte Restaurant Scene

Getting Down to Sea Level

A new oyster bar and seafood restaurant is coming to uptown

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Not Just Coffee Expanding to Packard Place

Third location will be first standalone space for the coffee shop

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This Weekend's Best Eat-Events

We have your weekly roundup of food events across the city

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Local Alternatives to the Fish You Always Eat

Chef Jay Pierce of RockSalt suggests fish in season now

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#WP4SH: Snap a Pic of Your Pizza, Feed the Hungry

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Bon Appetit Honors Kindred

Bon Appetit has named the Davidson restaurant one of the country's best

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Pure Pizza Opens Its Doors Today

This isn't your typical pepperoni or sausage pie, and it's finally opening in Plaza Midwood

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Five Guys opening soon in SouthPark; Midwood to follow

Midwood location to be a "one-off" style of Five Guys

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Stagioni names new executive chef

Former sous chef Drew Dodd earns promotion

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Looking Ahead

We've got cooking classes, special events, and much more

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Happy National Chicken Wing Day!

The "national day of" things can be a bit silly, but we're all for celebrating this one

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5Church is Coming to Atlanta

The 5Church team has set their sites on Georgia's city

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Provisions Open, Free Coffee, and More

Paul Verica opens Provisions; Amelie's gives away iced coffee, and much, much more

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Paul Verica Opening Provisions Food & Drink

Paul Verica, chef and owner of Heritage in Waxhaw, is getting ready to open Provisions Food & Drink

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204 North is Coming

Uptown is getting a new restaurant run by the same restauranteur who brought us Tilt

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The Gallery Opens, Bringing Wine, Cake, and Coffee to Southend

New space merges art gallery, coffee shop, and bistro.

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Weekend Happenings

Restaurant Week starts, Little Spoon celebrates, and more

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15 Charlotte Restaurants Named on Wine Spectator Best List

Blue, Del Frisco's, Fig Tree among top honors in the city

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New Bar Bites at Vivace

Chef Mike Suppa of Vivace has tackled the summer heat by adding light bar bites to the menu

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Farmers Market Finds, Part 4

Chef Joe Kindred shares his passion for the farmers markets along with a recipe for summer corn soup

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Dine & Dish

News, Notes, and Gossip About the Charlotte Restaurant Scene

Want to read about the city’s latest dining hot spot, hear from a local chef about his favorite dish, or catch a glimpse of a menu’s newest item? You’ve come to the right place. Here you’ll find news and gossip from the city’s dining scene as well as plenty of suggestions for your next meal out.

 

 

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