Dining Guide

This cozy restaurant features large window-side booths, perfect for people watching on the eclectic North Davidson Street. While the crepes--both sweet and savory--are delicious, the restaurant's fare goes far beyond its French roots with fresh and flavorful salads like the endive and apple salad, and rich entrees such as the pumpkin gnocchi, served year round. On weekends it fills up quickly, with crowds flocking to the small bar, which offers hard-to-find beers and carafes of wine.