Trend: Pork Belly
Pork belly finds a place on local menus
In this dish from Global Restaurant, braised pork belly adds decadence to a simple salad.
This decadent pork product—from the same cut of meat that’s made into bacon—is making a name for itself on menus all over the city.
Berkshire pork belly, $9
Ale-and-cider braised pork belly, $12
Pork Belly sliders, $7
Crisp Szechuan pork belly with spicy cabbage, $4
GOOD FOOD ON MONTFORD
Steamed bun with five-spice-rubbed pork belly, $10
Pork and beans, $28