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R5 best of the best

ABOUT

Since 1997, Charlotte magazine has dedicated its May issue to the BEST OF THE BEST. We call it The BOBS, and we recognize the city's finest in food and drink, nightlife, entertainment, shopping, mind and body, and more- hundreds of winners in all. And then we throw a huge party! The event offers all of Charlotte a chance to sample the best food and drink as well as mingle with all of the BOB winners. It has become one of the most anticipated parties in the city. Check back here for more information on the 2014 BOB Awards! Voting will begin in January.

WINNERS

The 2013 BOB Award winners have been announced! See the winners here.  Congrats to all the winners! For a complete guide of BOB winners from 2011-2013, check out our BOB Winners' Guide by clicking here.

EVENT

The 2013 BOB Award party was held at Label Charlotte Thursday, May 23. BOB Award-winning restaurants including Bad Daddy's Burger Bar, e2 emeril's eatery, Sushi Guru, Queen City Q, TCBY, Pickleville, Bean Vegan Cuisine, Duckworth's Grill and Taphouse, and Cantina 1511 served their delicious food. Live entertainment including dancers, performances by Caroline Calouche, Hannibal, Miss Mena and Caricatures by Joel. The event was hosted by 107.9 the Link's Kelly McKay and Ramona Holloway and 107.9 the Link's Anthony Michaels Show was live. Thank you to all who attended!

VIDEO

Video by: Vittorio Video Productions

RED CARPET PHOTOS:

Red carpet photos by: Catch Light Studios. CLICK FOR RED CARPET PICTURES.

EVENT PHOTOS:

Photos below by: poprock photography.

Chef Alyssa's Kitchen

Categories
  • Food, Kids & Family

Essential Information

2104 South Blvd.
Charlotte, NC

704-817-7568

Not all millennials are simply taking pictures of restaurant food and posting them on Instagram. Two of them, Chef Alyssa Gorelick and her business partner (and soon-to-be-husband), Andrew Wilen, make it possible to post great shots of food you’ve actually made. Located inside Atherton Market, Chef Alyssa’s Kitchen offers classes on healthy cooking, Southern favorites, basic knife skills, and, new this year, a three-night workshop for beginners.

Send your kids to Chef Alyssa’s day camps, and little chefs will be making your dinner in no time. The future culinary stars will use only local, organic ingredients to create healthy dishes. Bonus: Parents are invited to do a tasting on the last day of class. Sessions are held in Atherton Mill from 9 a.m. to 1 p.m. on weekdays from June through August.

Additional Information

Year Won:
2015
2016
2017
2018

Pick:
Editor's Pick
Voters' Pick

Website: http://www.chefalyssaskitchen.com

Award: Best Cooking Class in 2015, 2016 (Editor's Pick) and 2017 (Voter's Pick). Best Place to Increase Your Chances for an Appearance on MasterChef Junior in 2017 (Editor's Pick)

Cooking Class - 2018

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