Where to go for Mother’s Day Brunch in Charlotte: 2023

Courtesy Ballantyne Hotel
The Ballantyne
10000 Ballantyne Commons Parkway
Enjoy a brunch buffet of curated culinary delights accompanied by live music in the Ballantyne ballroom from 10:30 a.m. – 4 p.m. The buffet is $95 for adults, $45 for kids ages 5 to 12, and free for children 4 and under.
- On May 13 & 14, The Ballantyne will host Mother’s Day Afternoon tea from 1pm-4pm in the Lobby and Ryal Bar. Enjoy a variety of tea blends from Rare Tea Company, the official tea of the royal family along with seasonal and themed pastries. Reservations Required. For more information call: 704-248-4330
Barcelona Wine Bar
101 W. Worthington Ave, Suite 110
Bring Mom for comfort brunch picks with a Spanish flair like Brunch Fideos with crispy pork belly, egg and garlic aioli or the savory Mushroom Omelet with creamy Manchego. For something sweet, try the Olive Oil Pancake topped with quince butter or the Torrijas with an addictive apple compote. Wash it down with a housemade Bloody Mary or choice of classic, guava-lavender-lemon or orange-peach-grapefruit mimosas.
Church & Union
127 N. Tryon St.
Treat Mom to Church & Union’s brunch buffet from 9 a.m. to 4 p.m. The cost is $70 per adult, including complimentary Bloody Mary or Mimosa, and $40 for children 12 and under.
CustomShop
1601 Elizabeth Ave.
Enjoy brunch from 11 a.m. – 3 p.m., with elevated brunch classics, like Shrimp & Grits, Steak & Egg, Carmen’s Flan and more, all made with ingredients from local farms.
Dogwood
4905 Ashley Park Lane
From 11 a.m. to 3 p.m., enjoy a three-course pre fix brunch menu with Southern-inspired favorites like bacon jam and baguette, pimiento cheese, and North Carolina shrimp. The cost is $75 per adult and $15 for kids.
Dressler’s
1100 Metropolitan Ave.
Dressler’s will serve a three-course brunch for $75 per person with menu items that include Wagyu flat iron steak and spring frittatas. Prepaid reservations required.
Figo36
416 E 36th St
The menu will feature brunch favorites like eggs benedict and biscuits and gravy, a spin on some classics like their peaches and cream french toast, and some pasta dishes like pasta alla vodka and carbonara. The first seating is available at 10:30 a.m., with the last at 2:30 p.m.
Fine & Fettle
4905 Barclay Downs Drive
The Mother’s Day brunch offers an array of culinary offerings featuring an expansive cheese and charcuterie spread, carving stations, a made-to-order omelet station, a variety fresh fruits, a towering dessert display and much more. $60 per person, $18 for children 5 – 12, under 4 eat free. For an additional $25, add a bottomless Mimosa and Bloody Mary bar.
forchetta
230 N. College St.
Enjoy an expansive brunch buffet with omelette and carving stations, for $50 per person, $20 per child 12 and under. Reserve one of two seatings – 11:30 or 1 p.m.
Haymaker
225 S. Poplar St.
Haymaker is offering a Mother’s Day prix fixe menu for $45 per person. All tables have a 2-hour dining time limit in order to accommodate all guests. Make reservations for one of three seatings at 10 a.m., 12 p.m., or 2 p.m.
La Belle Helene
300 S. Tryon St.
Uptown’s most stunning brasserie will have a brunch buffet from 9 a.m. to 4 p.m. The cost is $70 for adults and includes a Bloody Mary or Mimosa, and $40 for children 12 and under. A credit card is required for reservations.
Limani
6902 Phillips Place Ct.
Limani is offering a prix-fixe brunch menu for $65 per person that includes a Mimosa.
Link & Pin
South End, Huntersville, Arboretum
Enjoy the full brunch menu—including their popular mimosa trays—until 4 p.m.
The Melting Pot
901 S. Kings Dr.
Show Mom some fondue love with the Melting Pot’s four-course set menu for $62 per person. A Little Dipper’s menu is also available.
MICO at the Grand Bohemian Hotel
201 W. Trade St.
MICO will host a chef inspired 2 course pre fix menu, finishing with a dazzling array of desserts and pastries inspired by their award winning pastry chef. $49 per person
Napa on Providence
110 Perrin Place
Experience a 3-course menu specially curated by our Chefs and Culinary team. $35 per person, and credit cards are required for reservations.
PARA
235 W. Tremont Ave
Take Mom out for a special Sunset Brunch at this South End hotspot. Menu highlights include Milkbread French Toast and Short Rib Hash.
Port City Club
18665 Harborside Dr, Cornelius
The waterfront restaurant will offer a three course Prix Fixe menu from 11:30 – 4 p.m. for $59 per person, $24 per child (10 and under).
The Porter’s House
7417 Waverly Walk Ave.
The Porter’s House will serve a three-course brunch from 11 a.m. to 3 p.m. for $75 per person, which includes tax and gratuity, and must be paid in advance.
Steak 48
4425 Sharon Road
Steak 48 will open early for Mother’s Day starting a noon and serve its full menu of fresh seafood, steak, sides, and desserts.