Charlotte magazine - July 2018 July 1, 2018 Magazine Staff FacebookPinterestTwitterLinkedin Featured Practice: Dermatology, Laser & Vein Specialists of the Carolinas Brewers at 4001 Yancey Pushes Brewery Food to New Heights This weekend in Charlotte craft beer (July 26-29) Chef Alyssa Adds Catering, Chef Jonathan Moore to Company Essay: RNC Was City Leaders' Decision, Our Burden Highlights from the 2018 Top Doctors Party Johnny Fly’s anniversary event to include special Legion beer Q&A: New Mint Museum President/CEO Todd Herman Review: Photography Exhibition ‘Don’t Wait Till It’s Cool’ a Document of N.C. Culture PHOTOS: First-Ever Made From Scratch Festival in Concord Charlotte Council’s Composure Cracks New bottles/cans & anniversary parties for Charlotte beer Breakaway Music Festival Announces Lineup for October Event Mint Museum Announces New President/CEO Breweries and bands come together for Behailu Winthrop Incident Cited in Watchdog’s Art Censorship Report Uptown Reid's Fine Foods Opening in Late July Direct Flight: A Whirlwind, Improvised Weekend in Los Angeles Trendy Sip: Charlotte's Summer Drink of 2018 Salud Cerveceria celebrating one-year anniversary with new beer Along the Way: 'How Do You Define Success?' Perspective: Forgetting FOMO Independence Day Charlotte Craft Beer Roundup New Uptown Restaurant La Belle Helene Names Executive Chef 1 2 →