Dine & Dish - November 2010 November 1, 2010 Magazine Staff FacebookPinterestTwitterLinkedin Dish to Try: The Cowfish Sushi Burger Bar's Nachos Now Open: Divine Cupcakes and Yogurt CafePaco's Tacos & Tequila New Lunch Menu & Vida Mexican Kitchen y Cantina New Brunch MenuThe New York Butcher Shoppe Opens Now Open: Pure Taqueria in MatthewsWine to Water Social at Soul GastroloungeAndrew Blair's Announces New Chef The Cowfish Soft Opening, Frankies 710 Trattoria Grand Opening, and Michael Collins Whiskey Dinner at Whiskey Warehouse Whole Foods Market Coming to CharlottePie Town Closing, Frankies 710 Trattoria Opening
The Cowfish Soft Opening, Frankies 710 Trattoria Grand Opening, and Michael Collins Whiskey Dinner at Whiskey Warehouse