More drama for The Penguin
Just three years after its controversial management change, the Charlotte landmark is back in the news—and not for its burgers and fried pickles
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Just three years after its controversial management change, the Charlotte landmark is back in the news—and not for its burgers and fried pickles
New law focuses on labeling, cleaning requirements
Magazine Staff
Event hosted by Salud Beer Shop will feature some of the top sour beers
Magazine Staff
The all-star chef, host, and tv personality will be paying the Queen City a visit early in 2014
The uptown eatery offers a new chef, a new menu, and a new focus on Old World techniques
Approved retail locations can begin filling growlers Oct. 25
Magazine Staff
For 84 years, Mallard Creek Church has set October as the season for pounds upon pounds of smoked meat, Brunswick stew, and good company
Event at N.C. Music Factory combines local beer with national and area artists
Magazine Staff
BBQ makers, competition teams, and fans will descend upon the Queen City on Oct. 18-19 to fire up
After browsing hundreds of recipes, I threw together this delicious fall-inspired dish. Served with crusty bread and a glass of red wine, it makes for the perfect cool-weather dinner.
Events going on throughout the weekend at local bottle shop
Magazine Staff
Two local chefs use OMB Copper in spectacular ways during Fire in the City
Magazine Staff
Local breweries and establishments holding special events this month
Magazine Staff
The 2nd Annual Taste of FreeMore event on October 5 will feature a donut-eating contest, food from several West Side eateries, and free admission
Groundbreaking recently held for 8.5-acre site
Magazine Staff
AZN welcomes the month of October and its one-year anniversary with a special dinner and a new brunch menu
Belgian Pale Ale and Gun-Smoked Robust Porter will be first two beers
Magazine Staff
Charlotte Wine & Food Weekend announces a new event to raise funds and awareness for their 25th Anniversary designated children’s charities
Brewery also holding pumpkin carving contest with Charlotte Oktoberfest tickets for winners
Magazine Staff
Honey Crisp, Gala, Red Delicious and more make their way onto the autumn scene for apple picking and pie making this fall
One of the Queen City's premier seafood eateries will serve up cold-water oysters and fine wines to match on Friday, September 20, at 6:30 p.m.
New breweries, new venue for the almost sold-out festival
Magazine Staff
The restaurant has a new outlook—and more changes are on the way
A look at what’s going on in the Charlotte craft beer scene
Magazine Staff
Recently, I had the opportunity to have dinner at Blackthorne restaurant -- an eatery in Ballantyne that I'd not yet had the pleasure of trying. What followed was a feast for the senses, and a new exercise in the elasticity…