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The family-owned The Secret Chocolatier is expanding its operations by introducing a chocolate of the month club just in time for the holidays ...
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The family-owned The Secret Chocolatier is expanding its operations by introducing a chocolate of the month club just in time for the holidays ...
Turkey, green beans, and gravy come together in an unexpected package
Winter ale will be brewery’s first seasonal can release
The Modern Café will open next week, bringing in scratch-made cakes, desserts, sandwiches, and sodas for hungry visitors
We've got your weekend and next week's roundup of food events
Though he's cooked Italian cuisine at Mama Ricotta's for four years, Chef Tom Dyrness hadn't yet worked in a kitchen in Italy. So when Dyrness and Mama Ricotta's owner Frank Scibelli traveled to the country to do some food research, he…
First up is OMB's Dunkel, which will be available November 2
Restaurant was born of a quick decision and hard work
Wine dinners, whiskey in the mountains, and more dot your calendar for the upcoming weekend and week
Event runs from October 29 to November 1 with plenty of beers being released
It's not too soon to start thinking about your Thanksgiving plans, and thanks to several Charlotte restaurants, cooking doesn't have to be part of the planning process
Magazine Staff
A frightening number of events going on this week and weekend
Charlotte has a host of great breweries to help you celebrate today being National American Beer Day - plus tons of snacks to go with your beverage of choice
Chef Laurent Tourondel will be in the kitchen at BLT Steak this week along with the opportunity for guests to taste rare black truffles as part of their meal
For those with little ones, finding a good place to grab a bite can be a hassle. luckily, plenty of spots in Charlotte cater to a refined palate and kids’ developing taste buds
Saturday’s event will feature special beer releases and live music all day
Magazine Staff
Fig Tree's wild game dinner and Mimosa Grill's bourbon tasting are just a few of the offerings this week
Magazine Staff
Lenoir-born chef took over the uptown kitchen in early August
OMB On Tap October 20 designed to raise awareness of congenital heart defect conditions in children
Wine tastings, rum dinners, and farm-to-table celebrations abound as we fall into mid October
Chef Bruce Moffett has a few restaurants around Charlotte, but his first eatery, Barrington's, has a special place in his heart
Glory Kitchen spice blends are now available throughout Charlotte and one Charlotte chef is singing their praises
Latest from Birdsong, Sugar Creek, Triple C, Unknown
Once fall hits, it seems like there are festivals every weekend; just further proof that fall is probably the best season for foodies
Charlotte's purveyor of pork, brisket, and ribs is expanding yet again - this time, a bit outside town