Try This: The Godfather at Pizza Peel
The Pizza Peel in Cotswold has a giant selection of interesting pizzas; but one on their secret menu takes the cake ... or pizza
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The Pizza Peel in Cotswold has a giant selection of interesting pizzas; but one on their secret menu takes the cake ... or pizza
Evoke Steakhouse opens as part of Le Méridien hotel at the corner of McDowell and Stonewall streets in uptown
A look at the latest happenings in Charlotte’s craft beer scene
BLT Steak and Vivace are both offering special menus for February 14
Chick-Fil-A is offering free coffee throughout the month of February for those of us looking for our caffeine fix
Executive Chef Jay Pierce discusses the opening of RockSalt in Charlotte
Bojangles Coliseum to host a total of almost 50 local breweries and exhibitors
Mardi Gras and Valentine's Day are only a few weeks away, and e2 has you covered for both with special menus and dishes
Cities across the country are eating barbecue in celebration of Meat Week.
Although we aren't due for a blizzard (yet) it's going to be chilly this week - and what better way to beat it than with a warm, steamy bowl of soup?
Hef’s Bar and Grill, previously located under Jason’s Deli in the plaza at Woodlawn and Park roads, will reopen at 11 a.m. Saturday in its new, larger space. The restaurant outgrew its previous home, and when its lease was up,…
What better way to celebrate the big game on February 1st than with a big, juicy burger from BLT Steak? Regardless of which team you're rooting for, BLT has you covered
Charlotte’s newest craft beer festival pairs local breweries, burgers
Executive Chef Paul Cruz answered some questions about the newest venture
Restaurant Week can get a bad wrap for leading to crowded eateries and sub-par food, but that was definitely not the case at this SouthPark hot spot
Cotswold restaurant combines smoked meats and Asian cuisine
Chef Alyssa is serving up cooking classes just in time for Valentine's Day
Looking at the latest in Charlotte’s craft beer scene
Most Chipotle restaurants are out of pork after suspending a supplier that did not follow company standards. We applaud Chipotle for keeping to its standards, and can certainly survive ordering chicken on our burritos instead of carnitas while they figure…
If you've visited Tupelo Honey Cafe lately, you probably noticed some new menu items that stray from the restaurant's Southern staples. With a near-overhaul of the menu rolling out in the coming weeks, expect to see a lot more of…
Hornet forward Michael Kidd-Gilchrist has helped develop a tasty concoction for the Charlotte restaurant - all for a good cause
Block & Grinder will host a class for the culinary curious this weekend
Chinese take out is pretty run of the mill - but occasionally you can find truly great food among a sea of mediocre and tired dishes
Dubbel, Silverback Stout now available
Popular Plaza Midwood barbecue spot eyes March opening in south Charlotte
