Food + Drink

Upcoming Food Events (Jan. 6-17)

Well, it's 2017. We all waved farewell to the interesting and, at time, tumultuous 2016. Luckily, we have plenty of food events already on the books to kick off this fresh start.   ​Sous Terrain: On Friday, January 6, from…

Meet Midwood Smokehouse's New Burnt Ends

Midwood Smokehouse owner Frank Scibelli once told us that the restaurant’s burnt ends are the first item to sell out. I found this to be true several times, sitting down at a table and learning that the last of the…

On the Line with Adam Duke of Dukes Bread

Dukes Bread In business since: 2010 Hometown: Syracuse, New York Age: 33 Favorite sports teams: Syracuse Orange and Buffalo Bills Relationship Status: Married; his wife, Ellen, is a chef instructor at Johnson & Wales University  Pets: Two pugs, B.B. and…

Upcoming Food Events (Dec. 30-Jan. 17)

We've got the round-up of food-based activities around the Queen City for your dining pleasure as we wave goodbye to 2016 and welcome in the new, shiny, and hopefully less dreary 2017.   Reid's Fine Foods: Head to Reid's for…

Where to Find Sour Beers in Charlotte

PUCKER UP, CHARLOTTE. Sour beers have quickly become popular, but they’re far from new to the beer scene. In fact, this style has been around for centuries, started by Belgian brewers. Sour beers, as their name implies, have a bit…

Charlotte Chefs to Watch

Michael Chanthavong, O-Ku’s executive chef, worked in his parents’ Thai restaurants as a kid. Look for his influence on the menu as the sister restaurant to the Charleston original matures. Cody Suddreth is a Lenoir native who spent several years…

Upcoming Food Events (Dec. 22-Jan. 1)

All of the holidays are about to hit, and we've got the round-up of food-based activities around the Queen City for your dining pleasure during this busy season.   Block and Grinder: If you haven't heard, Chef Ethan Moyer will…

Ring in the holidays around Charlotte

It’s time to embrace the onslaught of all things holiday – and what could be better than commemorating the events with food?   Holiday Cocktail Class: Need a lesson in cocktail crafting come Christmas? Level Co-working (227 W. 4th Street) in…

Good Bottle, Triple C hosting Christmas donation events

'Tis the season for giving, and there's a couple ways highlighted below where the Charlotte craft beer community can get involved. Know of others? Give me a shout.   --Good Bottle’s annual night of giving is this Thursday beginning at…

Find Cold Weather Comforts at Anita's

If ever there's a day where you're allowed the indulgence of some comfort food, it's a day like this one, where the forecast calls for gray skies and a steady drip of cold rain. Comfort food means something different to everyone, but it…

Meet the Owners Behind My Buddy’s Nuts

BONNIE JONES AND PHIL ANDERSON, owners of My Buddy’s Nuts, start each business day with a meeting. In their pajamas. One makes coffee, and then they start writing that day’s plan on a chalkboard. Jones does the business’s marketing and…

Charlotte Restaurant Guide

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